"I think for diners, it is about crafting an identity around food which we have not really had in a mainstream way in this country. So there is a mass movement of people who identify themselves through their food preferences or even just that they prioritize food – that’s where we get this idea of being a foodie."
- Dana GoodyearAmerican author and journalist Dana Goodyear, who is renowned for her profound understanding of cultural trends, recently brought attention to a dramatic change in how people perceive themselves through their eating habits. She points out that a growing number of people in today's society are creati…