"Of course you can get a decent mouthful of food in New York. You can get a decent mouthful of food in Nairobi. You can get a decent mouthful of food in Warsaw or Chad if you look hard enough. It’s just I wouldn’t actually go there looking for the food."
- Giles CorenEnglish journalist and restaurant critic Giles Coren, best known for his work at The Times, frequently offers witty and perceptive commentary on international culinary experiences. In one of his articles, he talks about how you can find delicious food in unexpected places, like Nairobi or Chad, or e…